Easy Pad Thai


Easy Vegan Pad Thai


Takes approx 20 minutes
Serves 4 as a main, 6 as a side

This Pad Thai is a simple dish that is health, cheap and quick to whip up if you are having people for dinner. And – unlike a lot of takeaway versions – it is not laden with fat. I do not use as much oil as I have seen other recipes suggest and I think it tastes all the better for it. Also looks really amazing if served on a platter. Continue reading

The BEST Green Curry Paste Ever

vegan – vegetarian – gluten free

Takes approx 20 minutes
Makes 2 Cups of paste

There a couple of things wrong with the curry-in-a-can Thai pastes that you get in supermarkets nowadays; they are often full or nasty preservatives, it is extremely hard to find vegan or vegetarian products and, after all that, they never taste the same.

Solution? Make your own!

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