A Kind Travel Guide

I am about 7 weeks away from having my first child and have discovered another truly wonderful pregnancy symptom: third trimester insomnia. I often find myself lying in bed trying to catch the train back to the Land of Nod and sometimes I do, but more often than not I end up on the couch flanked by a Pug and an Allen. Before this mornings interruption I tried a faithful tact – visualising myself in the most tranquil setting I could imagine. Invariably this takes me back to Ubud – a jungle town located in the mountains of Bali, Indonesia. An hour past the hustle of the main tourist region of Kuta you can find a paradise that will forever be fodder for your late night meditations (even the unsuccessful ones).

This is the most relaxed I think I have ever been.

Bali often gets painted as an island of abandonment. A place where the trinkets are cheap, the drinks are flowing and ‘luxury’ is within reach of the common man. While holiday spending is somewhat a necessity (Bali’s primary industry is tourism, after all) the encouragement of ‘reckless’ consumption can be at a detriment to the local environment, people and animals. But fear not – there are plenty of ways to find relaxation and fun without harming the environment or becoming a culturally insensitive ‘Bali Bogan’. While my experience was specific to Bali the same principles can be applied on any travels, particularly in South East Asia.

Consider ‘Alternate’ Accommodation

There are plenty of accommodation options past the generic hotel chains where it is accepted that you can treat the staff like garbage if you wish. We visited a friend in the lobby of one such hotel and I couldn’t believe the way some young (i’m ashamed to say) Aussie girls were treating the staff – it was painful to watch. My hubby and I instead opted for Pondok Saraswati which comprised of 4 open-aired villas within a village compound. Overlooking the breathtakingly beautiful rice paddies, you are accepted here as part of the family and do not have ‘mignons’ at your beck and call – a holiday ‘feature’ I was determined to avoid. The villa was simple and free of all mod cons – just a bedroom, a mosquito net, some day beds and an jungle style shower. Bliss.

The open air ground floor – simple and divine.

How can something so simple be SO tasty. Fruit, fresh coconut and palm sugar.

One of the gorgeous staff members would come past every morning to offer and bring breakfast (the most amazing tropical fruit I have ever tasted) and beyond that you are on your own. You were always welcomed at the kitchen (where there was a bar fridge full of Bintang) and there was always someone to chat with. Instead of being pigeon holed into one monotonous task, the employees here (mostly extended family members) had a range of jobs from tending to the gardens, cleaning, cooking. They all described it as a far more full-fulling style of work.  Nyomen Rusni a hilarious, matter-of-fact woman, manages the resort and is more than happy to drive you in and around town for a flat rate. In the end we were sad to leave more due to the friendships than the stunning setting. I could not recommend more looking for this slightly ‘alternative’ form of accommodation instead of the cookie-cutter chain experience. Search for bed and breakfasts and retreats when deciding on your accommodation.

With the Pondok family (Nyomen is just next to me).

The view from the shower. DREAMY.

Don’t Be A Snob

As can be displayed in this repugnant – not to mention uneducated – article by The Age’s Carolyn Webb,  Australians can foster a certain attitude towards the Balinese. Ms Webb skillfully manages to display a complete lack of understanding of the concept of poverty while simultaneously conjuring up this caricature of a racist, self-important parrot. Talented journo that one. She complains about being ‘harassed’ by “frankly terrible street touts”. Yes, in Bali you will be approached by Street Sellers who want you to buy superfluous nicknack’s. Yes, you may get conned a couple of times and spend $10 on a massage instead of $5. If this upsets you, instead of following Ms Webb’s lead and being a condescending and offensive prick about it, try and remind yourself of the economic climate you are enjoying. Bali is a developing country that has been devastated by terrorist attacks, bad press due to foolish decisions (drug smugglers) not to mention our old friend the GFC. While a lot of Australians have had to tighten the proverbial belt the Balinese have had to more literally address their belt buckles – in fact the average Bali family survives on the equivalent of $100AUD a month.

On top of that, the industry that is carrying the country is also destroying it. The once agriculturally self-sufficient island is now crippled by its lifeblood; fields have been converted into hotels, water is diverted from crops to golf courses, streams are polluted with rubbish. If you want to learn more about how this rampant tourism is both killing and supporting Bali then watch the below short documentary Bali: They Paved Paradise which was featured on ABC’s Foreign Correspondent.

So instead of getting frustrated (don’t make me use the hashtag… oh stuff it … #firstworldproblems) try learning a local phrase like “Tidak, terimah kasih” which translates to “No thanks”. Say it with a smile and see how that goes. Chat with the people too. I got some wicked hints of local places to eat, attractions to visit and also managed to have a competitive game of ping pong just from sporting a grin.

Cruelty Free Animal Encounters

I am sure I would be considered a spoil-sport but regardless… I am often horrified by the Facebook holiday snaps I see on Facebook where people are posing with baby orang-utans and suspiciously sedate looking tigers. A baby orangutan is no different to a baby human – it should never be seperated from its mother. A tiger is very different and being a ferocious carnivore should want to eat you. Yet for our own pleasure and cheap entertainment we are altering natural behaviours of wild and beautiful animals. Recently a disturbing new tourist trend emerged in Thailand called ‘Tiger Teasing’. Tigers are allegedly drugged and then teased by tourist in shallow pools with bags of food (see the video here). What could go wrong? This trend is verging towards the upper eschalon of animal exploitation in the name of tourism but allegations of druggings have long been present even at the ‘friendlier’ parks and zoos. Tigers, orangutans and elephants are routinely used as props and (due to the cycle of poverty that is enslaving them) are treated very badly. It is not neccesarily the owners/trainers fault (though depraved acts have been documented) but instead those that are demanding the service… tourists.

Image by Emily Ehlers

The point is – if you truly love animals and are looking for an up close and personal experience – then choose an activity that helps them rather than harms them. Elephant trekking seems to be a favorite pastime. But these elephants are routinely beaten with bullhooks or electric prods. And if you want to learn how baby elephants are trained just google ‘Phajaan’ or ‘The Crush’  – trekking may not seem so attractive then. Instead of this why not visit an elephant sanctuary where you can bathe with the elephants, feed them and clean them without the cruelty linked to the trek? For example The Surin Project is an amazing and holistic organisation. Instead of confiscating the elephants from mahouts and consequently driving up demand for the illegal trade of elephant smuggling, Surin provides a sanctuary for the elephant AND the trainer and their family. They provide a synergy of animal welfare and employment (growing food for the elephants, manning the sancutary). These opportunities are all around for all types of animals – you just have to look for it! Be informed, make the kind choice.

A baby elephant learns about Phajaan.

If you are interested in a holiday centred entirely around volunteerism and helping abused/neglected animals then you may want to check out my past blog about my short visit to BAWA (Bali Animal Welfare Association). She that here.

Eat Local Cuisine

Eat the cuisine of the region. Make a resolution that you are going to experience the place in it’s entirity. I am always flabbergasted when people go to these places and then visit Western restaurants… or worse… fast food chains!!!  In fact my favorite meal was the simplest. You will never try tropical fruit like this.

My own thought…. if you have ever wanted to try vegetarianism/veganism then South East Asia is the place to do it. In Bali I ate some of the best vegetarian food I have ever had in my life. And hey, if you make a holiday resolution there you may find it sticks when you get back? Here’s me with my fave meal in Bali (Gado Gado)…

 

Eco Activities

While you are away choose to partake in kind activites. Use the rule of thumb – it should not exploit the people, the animals or the environment. While you are dreaming up your perfect holiday and researching prices… go that step further and look into the companies as well. Make sure that workers are being paid fairly, animals are not used as gimmicks and try to ascertain the philosophy behind the company. Travel blogs can be SO helpful this way as well as travel forums. I was going to visit a ‘reputable’ Turtle Sanctuary in Nusa Dua but was warned off it by a friend. I was shocked – it has ‘sanctuary’ in the title… surely it was legit? I then let me fingers wander to google and found this article which confirmed my fears – I almost got greenwashed! A near miss for something that sounded so genuine. Research, research, research.

There is plenty available in the way of ‘Eco’ touring!

An example of a ‘nice’ activity we found was the Bali Eco Cycling Tour. Not only was this tour one of my favourite experiences of our Bali trip, but of all my holidays. For a very reasonable price we were treated to an educational tour down the main volcano in Bali (Mt Batur) and this included 2 of the most delicious meals I have ever had the pleasure of noshing as well as hotel transfer. It was truly amazing. I will end this blog article with some happy snaps…

We started the day by having breakfast in a cloud… literally! Looking out the windows of this restaurant was opaque white. Then the clouds cleared and revealed a massive volcano and the Crater Lake which provides the water to the entire island of Bali!!!

Our gorgeous tour guide, 16 year old Ring (“like jewellry ‘cept i’m worth more!). This kid was a comedian and the thing I loved was that his dream was to become an English teacher… rather than a carpenter like his father. Therefore this job as a tour guide was helping him perfect his English – he had a firm grasp of it including some dirty jokes. Here he was trying to convince one of us the eat the ‘sweetest chilli in Bali’ which was actually the hottest.  

Amazing rice paddies.

With my love.

We were shown through a family compound where we met these delightful scallywags!!! Another note… take gifts for the children. I had children begging me for biro’s and notepads. Next time I go I will be taking a massive stash of books, pads, pencils etc.

ZOOM ZOOM ZOOM. Just to show how nice the tour guide was (and what a Hobbit I am) I forgot to wear shoes. Ring gave me his pair of thongs!!!

I faced a fear and had this ‘friendly’ Orb Weaver on me. I was amazed at how heavy it was! It’s legs… or feet?… were so sharp. Like little pins.

The best meal I have ever had in my life. EVER. I preordered the vegan option and got this wondrous plate was awaiting me. Gado Gado, Goreng, Green Salad (hot hot mix of coconut, chilli and herbs), cabbage rolls and Sticky Tempeh (which a fellow tourer was convinced was pork!). Amazing.

And dessert? Well. Bali really reminded me that simplicity is key…

So. Those are my tips and a little bit of my own experiences. What about you? What are ‘kind’ travel tips that you use? Or do you disagree with any of mine? Have you been anywhere particularly wonderful? Please share in the comments!

Goodwill Wines – Plonk That Makes You Feel Good!

I have always said that if it was more socially acceptable, I would have wine on my muesli for breakfast. Well… looks like my dreams came true! I would like to shine the spotlight on one of my absolute favourite Australian companies – Goodwill Wine. Wine with a conscience? Fill me up, Buttercup!

The Bittersweet Background Story

Human kindness rises from the ashes.

I am sure the Black Saturday bushfires will replay in the nightmares of many Australians. I think of it as one of the “I remember where I was when” moments. The founders of Goodwill, David Laity and Ali Rees, were two of the many that lost all their worldly goods (home and job) in the fire but – most importantly – escaped with their lives. They credit the unwavering kindness and support they received in these tough times as the reason they were able to make it through and rebuild. Moving forward they vowed to use kindness as way of rebuilding their own future! Using funds donated from the Red Cross Bushfire Appeal (read the touching thank-you section here), Goodwill Wine is paying it forward and sending some seriously good karma out into the world. I love nothing more than those that refuse to become victims and instead choose to make any situation (no matter how Black) bright again!

The Concept

An example of a Goodwill Wine Label (this one supporting CFA)

Goodwill Wine is an online wine store with a massive difference. Firstly they are dedicated to sourcing the best quality boutique wine from independent wineries across Australia. In their own words “We are not about making money from bulk, cheap wine. Our commitment is to quality.” But the major draw is that they are a licensed fundraiser which pledges 50% of the profit (a minimum of $20 per case) to a charity of your choice! You even get a pretty customised label dedicated to your charity.

The Charities They Support

Any registered charity or NFP in Australia!!! Goodwill have a massive list of profiled charities which come with their own customised label (see the list here) or you can choose the generic ‘Goodwill Label’ and select any registered organisation in Australia to receive the profit of your purchase! Most of the charities have a green focus on conservation and animal rights/welfare and if you can think of a charity that would benefit Goodwill implore you to contact them and they will try their darndest to get them involved. Another benefit is you can click on any charity profile and see how much Goodwill has donated to them so far – here is the Animals Australia page to show what I mean or see the image below.

An example of the Edgars Mission charity profile

The Wine

There is a seriously large range of wine to choose from – see them all here. You can buy a minimum of 6 bottles and then the amounts range from 12, 24 (case) and some allow up to 60 bottles of the same wine at a time. For all you vegans out there they even have Vegan Mixed cases without any of those nasty fining agents!

The Environmental Cred

Goodwill Wine not only uses 100% recycled cartons but they also offset all their freighting around the country with Greenfleet (another super company!) planting a variety of native trees in permanent forests that help to reduce soil erosion and provide essential habitat for native wildlife! Are you as in love with this company as I am?

All in all…

I can’t think of more reasons to love and support this company and along with it some truly deserving charities. Coming up to Christmas I am already putting my orders in and can’t wait to tell the receivers of each bottle about the company and spread the good word. If you work in a company that gifts wine bottles to Clients why not suggest using them? This company is checking all the boxes and I am sure now that you know about them you will choose to support them too!

It’s simple: Good Wine, Good Price, Goodwill.

Going Organic (even on a budget!)

Is organic really that good?

We all know that organic living is better for us (and the environment) but what about the annoying reality that is ‘cost’? Like it or not we live in a society where everything costs money, even the non-tangible – C’mon People! Time is money!!! So, in a world where prices are rising and convenience is king, is it possible to make the switch to organic living? Continue reading